Cholov Yisroel
CHOCOLATE YOGURT
Chocolate Flavored Yogurt produced from Goat Milk has the added advantages of the Goat Milk’s natural benefits. The active ingredients in yogurt, lactobacillus acidophilus and bifidus, can help to restore normal intestinal flora, balancing the levels of “good” and “bad” bacteria. Additionally, yogurt cultures convert lactose into lactic acid, making yogurt easier to digest than milk.
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Cholov Yisroel
Peach Yogurt
Yogurt produced from Goat Milk has the added advantages of the Goat Milk’s natural benefits. The active ingredients in yogurt, lactobacillus acidophilus and bifidus, can help to restore normal intestinal flora, balancing the levels of “good” and “bad” bacteria. Additionally, yogurt cultures convert lactose into lactic acid, making yogurt easier to digest than milk.
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Cholov Yisroel
Mango Yogurt
Mango Flavored Yogurt produced from Goat Milk has the added advantages of the Goat Milk’s natural benefits. The active ingredients in yogurt, lactobacillus acidophilus and bifidus, can help to restore normal intestinal flora, balancing the levels of “good” and “bad” bacteria. Additionally, yogurt cultures convert lactose into lactic acid, making yogurt easier to digest than milk.
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Cholov Yisroel
Vanilla
Vanilla Flavored Yogurt produced from Goat Milk has the added advantages of the Goat Milk’s natural benefits. The active ingredients in yogurt, lactobacillus acidophilus and bifidus, can help to restore normal intestinal flora, balancing the levels of “good” and “bad” bacteria. Additionally, yogurt cultures convert lactose into lactic acid, making yogurt easier to digest than milk.
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